VALENTINES DAY MENU
Our Valentine’s Day menu is a romantic culinary journey designed exclusively for lovers, promising an unforgettable dining experience to celebrate your special connection.
Join us for an enchanting Valentine’s Day celebration and savor our delectable menu crafted to ignite your passion and create lasting memories with your loved one. Reserve your table now for an unforgettable romantic dining experience!
Starters
Halloumi Skewers
Grilled halloumi cubes and mix rocket salad and balsamic glase sauce
Crayfish Cocktail
Crayfish tail with tangy horse radish and creamy avocado
Goath Cheese
Combine creamy goath cheese, crisp apple and early beetroot with caramelised onions
Scallops
American king scallops with spinach and white wine ,butter and garlic sauce
Mains
Lamb and chicken Shish
Charcoal-grilled marinated cubes of chicken & lamb on flatbread served with bulgur wheat and salad leaves.
Surf and Turf
Charcoal grill steak and giant king prawns served with baby vegetables oyster mushroom and creamy souce.
Giant tiger Prawns
* King prawns cooked in garlic, butter, herb and white wine sauce and served with rice and vegetables.
Lamb Cutlets
* Best end of lamb cutlets (4 pieces) served on flatbread with bulgur wheat & salad leaves
